Description

Savor the authentic flavors of Punjab with our Makki Di Roti and Sarso Da Saag combo, a traditional and beloved North Indian meal that features two pieces of maize flour flatbread (Makki Di Roti) served with a hearty and flavorful mustard greens curry (Sarso Da Saag). 

Key Features:

Makki Di Roti

• Maize Flour Flatbread: Our Makki Di Roti is made from maize flour, also known as cornmeal, and is rolled into flatbreads that are cooked until golden and slightly crispy.
• Gluten-Free Option: Maize flour is naturally gluten-free, making Makki Di Roti suitable for those with gluten sensitivities.
• Authentic Taste: Offers the authentic taste and texture of North Indian flatbreads.

Sarso Da Saag

• Flavorful Mustard Greens Curry: Our Sarso Da Saag is a hearty curry made from mustard greens (sarso) and other leafy greens, seasoned with aromatic spices, including ginger, garlic, and garam masala.
• Nutrient-Rich: Mustard greens are rich in vitamins and minerals, making Sarso Da Saag a nutritious choice.
• Vegan-Friendly Option: This dish is typically prepared without dairy products, making it suitable for vegans and vegetarians.
• Garnished with Fresh Herbs: Often garnished with a dollop of butter and fresh ginger juliennes for added flavor and richness.

Experience the authentic and comforting flavors of Makki Di Roti and Sarso Da Saag. Order now and enjoy this classic North Indian meal that warms the heart and satisfies the palate.